o this brother-sister pair we know used to hang around with us a lot. They worked in my corporation and they always liked the experience of food. But not, it seemed, the experience of friendship. We’d agree to eat in some new, trendy place and agree on a time. Knowing that these places had just opened and other foodies were flocking there, the wife and I would get there about thirty minutes early, doing the line-standing and wedging into a table. And then we’d wait. And wait. Inevitably they would be late. Thirty minutes Sixty minutes. Oh, we’d get a […]